Promenade Bar and Grill
Your ideal destination for delicious Middle Eastern cuisine.
Mike, the founder of Trendy Restaurant, opened his first restaurant in 1988, and his love for foods from his homeland of West Bank inspired him to start serving some of the dishes as specials on specific nights every week. Later, he discovered that those particular nights were the busiest, which is the reason why he rolled out the Mediterranean-driven menu.
We make Delicious Food
Centrally located in the heart of Montreal, Canada, Trendy Restaurant offers great dishes in a warm and welcoming setting with an outstanding, unique atmosphere. We firmly believe that food should always be flavorful, healthy and made fresh at all times; and we have been in the food business since 1988.
Our Happy Customers
Our objective is to create, produce as well as serving delicious, full-flavored food. We give our customers high-quality dishes and services. To achieve this, we employ experienced employees who are conversant with both old and upcoming trends in the food industry.
We are passionate about giving our customers a memorable dining experience that goes above just delicious food and mainly focuses on high-quality service and flavor. Our clients are our priority, and our company strives to give the best, so you will not be disappointed.
In earlier times, people have always preferred taking shellfish with white wine. However, you might consider trying a different pair for your raw oysters, suitably dry Riesling or a California sparkling wine. Lobsters may not be compatible with most of the non-white wines, though Chardonnay wine may help supplement the dish with more pleasing flavor. Sauvignon Blanc may also be a perfect match for your shellfish dish as well.
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